Posted by Healthy Bitch Daily on Dec 7, 2012
Warm apple pie conjures up memories of holiday dinners, vanilla ice cream and, sadly, that R-rated scene from "American Pie."
After you get your mind out of the gutter, throw together this easy apple crisp that's a healthy alternative to a holiday classic.
What You Need
4 Granny Smith Apples, cut into 1/2 inch chunks1 tablespoon Earth Balance
1/4 teaspoon sea salt
2 tablespoons agave nectar
1 cup KIND Snacks Clusters
1/2 teaspoon cinnamon
How to Make It
Preheat oven to 350°F. Prepare a baking dish with nonstick baking spray. Combine all ingredients in large mixing bowl; gently toss to combine. Transfer to prepared baking dish; bake for 20 minutes or until apples are tender. Serve warm.Want more vegan recipes? Browse through our recipe page and find something delish!
Amie Valpone, Nutritionist and Personal Chef
The gal behind The Healthy Apple, Amie Valpone, HHC, AADP is a Manhattan-based culinary nutritionist specializing in gluten-free "clean" eating. Amie is also a personal chef, spending time with clients as a Food Allergy Concierge and Pantry Stylist in the big apple of Manhattan. She was also an expert contributor to the "Skinny Bitch Book of Vegan Swaps."
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